Savory Chicken & Egg Power Bowl
Nutrition
Amount per portion
1 bowl · ~1.5 cups (≈370 g)
Calories500
- Total Fat20g
- Total Carbs38g
- Protein41g
Ingredients
Steps
- 1
Warm the rice in a bowl in the microwave or on the stovetop.
- 2
Add the shredded chicken on top of the rice and heat briefly until warm.
- 3
Cook the eggs to your preference — scrambled, fried, or soft-boiled.
- 4
Assemble the bowl: place the eggs over the chicken and rice, then top with sliced or mashed avocado, shredded cheese, and a dollop of Greek yogurt.
- 5
Season with salt and pepper, and finish with hot sauce, salsa, or fresh herbs as desired.